Osaka’s First Flame Grilled Wagyu Steak Italian Restaurant!

Food/Drink Southern Osaka (Namba・Dotonbori・Shinsaibashi) area

Wagyu steaks grilled on the fragrant bonfire ?!

Kicori is the first restaurant to serve flame grilled steak in Osaka!
Wagyu steak grilled on the bonfire is incredibly juicy and deliciously soft and tender!
Please enjoy the special rich flavor of the flame grilled meat.

Instagrammable authentic Italian

All the pasta is made by hand in the restaurant, which successfully produces perfect bite and rich aroma that marries well with any sauce.
Desserts are also hand made as well.

Please indulge in the delicious authentic Italian cuisine!

Kicori’s selection of dish ware is all beautiful, which adds glamour to the table!

Nice and spacious seat arrangement

Restaurants’ interior is producing calm atmosphere, and both counter and table seats are spacious and comfortably arranged.
The warm atmosphere is perfect for various occasions.

Dishes made from quality ingredients

Kicori carefully selects ingredients and its origin, such as onions from Awaji Island, which is known for particular sweetness, and the wheat is from Italy. Also pays great attention to the freshness of the ingredients to serve in the best condition!

The wine cellar holds specially selected wines

Kicori offers a various selection of wine which will make a perfect accompaniment to Italian food.
The staff will kindly advise you if you get lost in the list.

Name of the facility A fusion of flame grilled Wagyu steak and authentic Italian cuisine Kicori
Address Kosugi Building 2F, 2-8-94 Nanbanaka, Naniwa-ku, Osaka-shi
Tell 06-6536-8845
Nearest station 3 minutes’ walk from Namba Station on any subway lines
Business hours Lunch Time; 12:00-14:00**It is strictly reservation and course meal only. Please reserve by the previous day.Dinner Time;18:00-24:00 (Last orders at 22:00)Weekend & Public Holidays;17:00-24:00 (Last orders at 22:00)
Regular holiday Irregular holidays
Admission fee 5,000-6,000 yen