Osaka

Indulge in Fresh, Seasonal Ingredients at Kitashinchi Umi

Food/Drink Northern Osaka(Osaka Station・Umeda) area
2019/08/09

Ingredients are skillfully prepared to create dishes packed with flavor

At Kitashinchi Umi, seasonal ingredients, which have been carefully selected by the excellent eye of the head chef, are skillfully prepared and served in ways that bring out the best of their natural delicious flavors.

An inviting restaurant with a good atmosphere

The restaurant has an inviting and relaxed feel, and you can enjoy a leisurely meal at the kitchen counter or at a table.
It is the perfect place to stop by for all kinds of occasions.

Delicious grilled and boiled fish dishes

The head chef, who has 20 years of experience working in Japanese restaurants in Kitashinchi, has an extensive knowledge of the best way to prepare and serve fish.
A taste of the exquisitely prepared dishes of fish that have been grilled and boiled to perfection will surely leave you wanting to come back again for more.

Meat dishes are also outstanding

It's not only fish dishes that the head chef is passionate about; meat dishes are also of top quality.
The slow-cooked Saga roast beef is so soft and tender that it just melts in the mouth.

Only 2 minutes' walk from Kitashinchi Station

The restaurant is in a great location within walking distance of Osaka city center.
You can easily drop by for a bite during a day of shopping or sightseeing in Osaka.

Name of the facility Kitashinchi Umi
Address Eiraku Lindel Building 1F, 1-5-26 Sonezaki Shinchi, Kita-ku, Osaka
Tell 06-6345-5551
URL http://kitashinchi-umi.guide-book.jp/
Nearest station 2 minutes\' walk from Kitashinchi Station (JR Tozai Line)
Business hours 18:00-2:00 the next morning (last orders at 1:00 the next morning on weekdays, 23:00 on Saturdays)
Regular holiday Sundays, Public holidays
Admission fee 7,000-10,000 yen